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The response of antioxidant enzymes of three soybean varieties to molybdenum and boron in soil with a connection to plant quality

Author

Listed:
  • P. Liu

    (Zhejiang Normal University in Jinhua, China
    Queens University in Belfast, UK)

  • Y.S. Yang

    (Queens University in Belfast, UK)

  • G.D. XU

    (Zhejiang Normal University in Jinhua, China)

  • Y.H. Fang

    (Zhejiang University in Hangzhou, China)

  • Y.A. Yang

    (Zhejiang University in Hangzhou, China)

Abstract

The response of antioxidant enzymes and quality of three soybean varieties to Mo and/or B in soil has been studied in this paper. Pot experiments were set up with four treatments (control, +Mo, +B, +[Mo + B]) at four growth stages. The study showed that Mo and/or B increased antioxidant enzyme activities and protein content in the seeds. The variation and interaction between Mo and B in soil was explored with regard to their impact on the soybean quality. The Mo and/or B decreased oil-content, linoleic and linolenic acid and thus improve plant quality for human health. There were some dissimilarity in antioxidant enzymes and quality of plant between supplement of Mo and B in the soil, and the interrelation between Mo and B in the plant was co-supplementary to each other. Therefore, the quality of the soybean with Mo and B treatments was much improved than those with Mo or B alone. The study shows that the quality of soybean seeds has some stability as compared to physiological and growth characteristics of vegetative organs.

Suggested Citation

  • P. Liu & Y.S. Yang & G.D. XU & Y.H. Fang & Y.A. Yang, 2005. "The response of antioxidant enzymes of three soybean varieties to molybdenum and boron in soil with a connection to plant quality," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 51(8), pages 351-359.
    • Handle: RePEc:caa:jnlpse:v:51:y:2005:i:8:id:3610-pse
    DOI: 10.17221/3610-PSE
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    Cited by:

    1. W. Jarecki & J. Buczek & D. Bobrecka-Jamro, 2016. "Response of soybean (Glycine max (L.) Merr.) to bacterial soil inoculants and foliar fertilization," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 62(9), pages 422-427.

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