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The Embodiment of Women in Wine: Gender Inequality and Gendered Inscriptions of the Working Body in a Corporate Wine Organization

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  • Lia Bryant
  • Bridget Garnham

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  • Lia Bryant & Bridget Garnham, 2014. "The Embodiment of Women in Wine: Gender Inequality and Gendered Inscriptions of the Working Body in a Corporate Wine Organization," Gender, Work and Organization, Wiley Blackwell, vol. 21(5), pages 411-426, September.
    • Handle: RePEc:bla:gender:v:21:y:2014:i:5:p:411-426
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    File URL: http://hdl.handle.net/10.1111/gwao.12045
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    References listed on IDEAS

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    1. Ruth Rossier & Rachel Picard, 2010. "The embodiment of agricultural machine work of young Swiss farm manageresses," Journal of Socio-Economics in Agriculture (Until 2015: Yearbook of Socioeconomics in Agriculture), Swiss Society for Agricultural Economics and Rural Sociology, vol. 3(1), pages 311-328.
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    Cited by:

    1. Galbreath, Jeremy, 2017. "Drivers Of Environmental Sustainability In Wine Firms: The Role And Effect Of Women In Leadership," Working Papers 253851, American Association of Wine Economists.
    2. Isabella Scheibmayr, 2024. "Organizing vulnerability exploring Judith Butler's conceptualization of vulnerability to study organizations," Gender, Work and Organization, Wiley Blackwell, vol. 31(4), pages 1385-1408, July.
    3. Cinzia Colapinto & Vladi Finotto & Christine Mauracher, 2021. "Female entrepreneurship in the wine sector: the role of identity in small and medium-sized wineries’ formation, growth and response to Covid-19," Working Papers 06, Department of Management, Università Ca' Foscari Venezia.

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