Information and Communication Technology as a Driver for Change in Agri-food Chains
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DOI: 10.1111/euch.2013.12.issue-1
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Cited by:
- Kenney, Martin & Serhan, Hiam & Trystram, Gilles, 2020. "Digitalization and Platforms in Agriculture: Organizations, Power Asymmetry, and Collective Action Solutions," ETLA Working Papers 78, The Research Institute of the Finnish Economy.
- Davide Viaggi, 2018. "Quantifying the Impact of Scientific Research on Agriculture," EuroChoices, The Agricultural Economics Society, vol. 17(1), pages 19-24, April.
- Poppe, Krijn & Vrolijk, Hans & van Dijk, Roeland, 2021. "Design of a System for Information Transfer to Reduce Administrative Burdens in the Agrifood Sector," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 12(04), December.
- Louise O Fresco & Floor Geerling-Eiff & Anne-Charlotte Hoes & Lan van Wassenaer & Krijn J Poppe & Jack G A J van der Vorst, 2021. "Sustainable food systems: do agricultural economists have a role? [Interdisciplinary collaboration between natural and social sciences–status and trends exemplified in groundwater research]," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 48(4), pages 694-718.
- Ehlers, Melf-Hinrich & Huber, Robert & Finger, Robert, 2021. "Agricultural policy in the era of digitalisation," Food Policy, Elsevier, vol. 100(C).
- Iordanis Parikoglou & Grigorios Emvalomatis & Fiona Thorne, 2022. "Precision livestock agriculture and productive efficiency: The case of milk recording in Ireland," Agricultural Economics, International Association of Agricultural Economists, vol. 53(S1), pages 109-120, November.
- Sakshi Balyan & Harsita Jangir & Shakti Nath Tripathi & Arpita Tripathi & Tripta Jhang & Praveen Pandey, 2024. "Seeding a Sustainable Future: Navigating the Digital Horizon of Smart Agriculture," Sustainability, MDPI, vol. 16(2), pages 1-21, January.
- Ahearn, Mary Clare & Armbruster, Walt & Young, Robert, 2016. "Big Data's Potential to Improve Food Supply Chain Environmental Sustainability and Food Safety," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 19(A), pages 1-18, June.
- Beatrice Garske & Antonia Bau & Felix Ekardt, 2021. "Digitalization and AI in European Agriculture: A Strategy for Achieving Climate and Biodiversity Targets?," Sustainability, MDPI, vol. 13(9), pages 1-21, April.
- Szilvia, Botos & János, Felföldi & László, Várallyai & Ádám, Péntek & Róbert, Szilágyi, 2017. "Analysis The Advanced Ict Usage Of The Hungarian Sme Sector For Preparing A Domestic Agri-Food Research," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 11(3-4), December.
- Turner, James A. & Klerkx, Laurens & White, Toni & Nelson, Tracy & Everett-Hincks, Julie & Mackay, Alec & Botha, Neels, 2017. "Unpacking systemic innovation capacity as strategic ambidexterity: How projects dynamically configure capabilities for agricultural innovation," Land Use Policy, Elsevier, vol. 68(C), pages 503-523.
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