The Demand for Meat in Canada: an Application of the Transformation of the Variables
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DOI: j.1744-7976.1979.tb02941.x
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Cited by:
- Zachariah, Oswald E. R. & Fox, Glenn & Brinkman, George L., 1988. "The Returns to Broiler Research in Canada: 1968 to 1984," Department of Agricultural Economics and Business 258611, University of Guelph.
- Smallwood, David & Blaylock, James, 1981. "Error Specification In Transformed Models," 1981 Annual Meeting, July 26-29, Clemson, South Carolina 279374, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Eales, James & Veeman, Michele & Fulton, Joan, 1993. "Canadian Demand for Meats," Project Report Series 232377, University of Alberta, Department of Resource Economics and Environmental Sociology.
- Barewal, S. & Goddard, D., 1985. "The Parameters of Consumer Food Demand in Canada," Working Papers 243862, Agriculture and Agri-Food Canada.
- Eales, James S., 1996. "A Symmetric Approach To Canadian Meat Demand Estimation," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 21(2), pages 1-13, December.
- Zhang, Xu & Goddard, Ellen W., 2010. "Analysis of Value-Added Meat Product Choice Behaviour by Canadian Households," Project Report Series 99703, University of Alberta, Department of Resource Economics and Environmental Sociology.
- Blaylock, James R. & Smallwood, David M., 1983. "Box-Cox Transformations And Error Term Specification In Demand Models," Western Journal of Agricultural Economics, Western Agricultural Economics Association, vol. 8(1), pages 1-8, July.
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