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The Demand for Beverages and Interbeverage Substitution in the United States

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  • Uri, Noel D

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Suggested Citation

  • Uri, Noel D, 1986. "The Demand for Beverages and Interbeverage Substitution in the United States," Bulletin of Economic Research, Wiley Blackwell, vol. 38(1), pages 77-85, January.
    • Handle: RePEc:bla:buecrs:v:38:y:1986:i:1:p:77-85
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    Cited by:

    1. Lee, Gi-Eu, 2016. "Temperature Effects are more Complex than Degrees: A Case Study on Residential Energy Consumption," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 242285, Agricultural and Applied Economics Association.
    2. Butter, F. A. G. den & Delifotis, A. & Koning, R. H., 1997. "Preference shifts in consumer demand for beer and wine," Serie Research Memoranda 0052, VU University Amsterdam, Faculty of Economics, Business Administration and Econometrics.
    3. repec:ags:aaea16:235739 is not listed on IDEAS
    4. E.A. Selvanathan, 1991. "A Cross-Country Alcohol Consumption Comparison: An application of the Rotterdam demand system," Economics Discussion / Working Papers 91-04, The University of Western Australia, Department of Economics.
    5. James Fogarty, 2010. "The Demand For Beer, Wine And Spirits: A Survey Of The Literature," Journal of Economic Surveys, Wiley Blackwell, vol. 24(3), pages 428-478, July.
    6. Gabe, Todd, 2008. "Fiscal and Economic Impacts of Beverage Excise Taxes Imposed by Maine Public Law 629," MPRA Paper 66888, University Library of Munich, Germany.
    7. P. Goldschmidt, 1990. "Economic Aspects of Alcohol Consumption in Australia: Part 2," Economics Discussion / Working Papers 90-17, The University of Western Australia, Department of Economics.

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