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Investigating Smoker's Profile: The Role of Psychosocial Characteristics and the Effectiveness of Tobacco Policy Tools

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  • Elena Raptou
  • Konstadinos Mattas
  • Constantinos Katrakilidis

Abstract

This article investigates smoker's profile by addressing the determinants of cigarette demand and providing a circumstantial exposition of the psychosocial characteristics that differentiate smoking patterns. At the same time, the impact of tobacco control policies on smoking rates and their effectiveness on decreasing cigarette consumption are also analyzed. Consumers are distinguished in four smoking groups in concurrence to smoking status, and dichotomous indicators are constructed to describe tobacco control policies, psychosocial, demographic, and socioeconomic characteristics. The empirical analysis estimates an ordered probit model with sample selectivity. The results indicate the absence of selectivity bias for cigarette consumption; hence, the subsample of smokers comprises a random independent sample and smoking participation and cigarette consumption form distinct stages of smoking behavior. Most of the psychosocial factors are found to be statistically significant in the econometric analysis, implying the main determinants of smoking behavior. In addition, total smoking bans in workplaces and educational institutions comprise efficient policy tools for decreasing cigarette demand, while partial smoking restrictions are accrued to be ineffective in reducing smoking participation.

Suggested Citation

  • Elena Raptou & Konstadinos Mattas & Constantinos Katrakilidis, 2009. "Investigating Smoker's Profile: The Role of Psychosocial Characteristics and the Effectiveness of Tobacco Policy Tools," American Journal of Economics and Sociology, Wiley Blackwell, vol. 68(2), pages 603-638, April.
  • Handle: RePEc:bla:ajecsc:v:68:y:2009:i:2:p:603-638
    DOI: 10.1111/j.1536-7150.2009.00640.x
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    1. Reichmann, Gerhard & Sommersguter-Reichmann, Margit, 2012. "The Austrian Tobacco Act in practice – Analysing the effectiveness of partial smoking bans in Austrian restaurants and bars," Health Policy, Elsevier, vol. 104(3), pages 304-311.

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