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Mother’s Knowledge and Attitudes about KADARZI with Toddler Nutritional Status

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  • Rizki Maulidya

    (STIKes Muhammadiyah Lhokseumawe, Aceh, Indonesia)

  • Elvi Maisara

    (STIKes Muhammadiyah Lhokseumawe, Aceh, Indonesia)

  • Khayatol Fadhilah

    (STIKes Muhammadiyah Lhokseumawe, Aceh, Indonesia)

  • Shaburin Syakur

    (STIKes Muhammadiyah Lhokseumawe, Aceh, Indonesia)

  • Yusri

    (STIKes Muhammadiyah Lhokseumawe, Aceh, Indonesia)

Abstract

Housewives’ knowledge about KADARZI is essential to improving the nutritional status of toddlers aged 1–5. Toddlers at that age are especially vulnerable to nutritional issues like malnutrition. The purpose of this study was to see the relationship between mothers’ knowledge and attitudes about nutritionally conscious families KADARZI and the nutritional status of toddlers. This study used an analytical survey research design with a cross-sectional approach. Sampling using purposive sampling techniques in 103 respondents of children under five aged 1-5 years. Data collection using questionnaires is followed by data analysis using chi-square tests. Data collection using questionnaires with data analysis using chi-square tests. The results obtained that of the 103 respondents of housewives who have toddlers, 64 of them predominantly have knowledge of good KADARZI with good nutritional status totaling 63 people (98.4%) and poor nutritional status totaling very few only 1 person (1.6%). Furthermore, after conducting statistical tests with bivariate analysis, a p-value of 0.001 was obtained, which showed a p-value of 0.001

Suggested Citation

  • Rizki Maulidya & Elvi Maisara & Khayatol Fadhilah & Shaburin Syakur & Yusri, 2023. "Mother’s Knowledge and Attitudes about KADARZI with Toddler Nutritional Status," International Journal of Research and Scientific Innovation, International Journal of Research and Scientific Innovation (IJRSI), vol. 8(4), pages 71-77, April.
    • Handle: RePEc:bjc:journl:v:8:y:2023:i:4:p:71-77
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