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Community Service Activity Program through Economic Digitalization for Salted Egg Entrepreneurs in Kampung Bebek Candi Sidoarjo

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Listed:
  • Rahaju Saraswati

    (Ciputra University of Surabaya)

  • Lusi Zafriana

    (Ciputra University of Surabaya)

  • Marini Yunita Tanzil

    (Ciputra University of Surabaya)

  • Nyoman Puspa Asri

    (Ciputra University of Surabaya)

Abstract

The potential of the Kebonsari creative tourism area is very prospective, namely the use of local characteristics, namely the potential for laying duck farming in Kebonsari Village, Candi District, Sidoarjo Regency, has decreased. 67,500 eggs per day reduced to 27 farmers. From 2016 to 2021 the average productivity is 700 eggs per day. This decrease was triggered by changes in land use from rice fields to settlements and the construction of the outer ring road of Sidoarjo east. The purpose of the Community Service program in Duck Village, Candi Sidoarjo is the development of village entrepreneurs for duck and salted egg farming based on cooperatives and digital markets.

Suggested Citation

  • Rahaju Saraswati & Lusi Zafriana & Marini Yunita Tanzil & Nyoman Puspa Asri, 2023. "Community Service Activity Program through Economic Digitalization for Salted Egg Entrepreneurs in Kampung Bebek Candi Sidoarjo," International Journal of Research and Innovation in Social Science, International Journal of Research and Innovation in Social Science (IJRISS), vol. 7(8), pages 493-497, August.
  • Handle: RePEc:bcp:journl:v:7:y:2023:i:8:p:493-497
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