Work site-based cancer prevention: Primary results from the working well trial
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Cited by:
- Yutaka Yasui & Ziding Feng & Paula Diehr & Dale McLerran & Shirley A. A. Beresford & Charles E. McCulloch, 2004. "Evaluation of Community-Intervention Trials via Generalized Linear Mixed Models," Biometrics, The International Biometric Society, vol. 60(4), pages 1043-1052, December.
- S. Fiona Barker, 2014. "Risk of Norovirus Gastroenteritis from Consumption of Vegetables Irrigated with Highly Treated Municipal Wastewater—Evaluation of Methods to Estimate Sewage Quality," Risk Analysis, John Wiley & Sons, vol. 34(5), pages 803-817, May.
- Cecchini Michele & Sassi Franco, 2011. "Economic aspects of obesity prevention," Bulletin: Economics, Organisation and Informatics in Healthcare, Sciendo, vol. 27(2), pages 77-94, January.
- Linda J Cobiac & Theo Vos & J Lennert Veerman, 2010. "Cost-Effectiveness of Interventions to Promote Fruit and Vegetable Consumption," PLOS ONE, Public Library of Science, vol. 5(11), pages 1-8, November.
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