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Sociodemographic disparities in proximity of schools to tobacco outlets and fast-food restaurants

Author

Listed:
  • D'Angelo, H.
  • Ammerman, A.
  • Gordon-Larsen, P.
  • Linnan, L.
  • Lytle, L.
  • Ribisl, K.M.

Abstract

Objectives. To examine the association of school sociodemographic characteristics with tobacco outlet and fast-food restaurant availability near schools in a national study. Methods. Business lists and data from the National Center for Education Statistics were used to calculate the numbers of tobacco outlets and fast-food restaurants within 800 meters of public schools in 97 US counties. Results. More than 50% of schools with a majority of Hispanic students had both a fast-food restaurant and tobacco outlet nearby, compared with 21% of schools with a majority of White students. In adjusted models, each 10% increase in the number of low-income and Hispanic students enrolled in a school led to a 3% to 5% increase in the odds of the school having both a fast-food restaurant and a tobacco outlet nearby. Conclusions. Low-income and Hispanic students are disproportionately exposed to both tobacco outlets and fast-food restaurants near their schools. Easy access to tobacco products and fast food may influence youth smoking initiation and contribute to poor dietary intake.

Suggested Citation

  • D'Angelo, H. & Ammerman, A. & Gordon-Larsen, P. & Linnan, L. & Lytle, L. & Ribisl, K.M., 2016. "Sociodemographic disparities in proximity of schools to tobacco outlets and fast-food restaurants," American Journal of Public Health, American Public Health Association, vol. 106(9), pages 1556-1562.
  • Handle: RePEc:aph:ajpbhl:10.2105/ajph.2016.303259_4
    DOI: 10.2105/AJPH.2016.303259
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    Cited by:

    1. Minjee Kim & Tingyu Zhou, 2021. "Does Restricting the Entry of Formula Businesses Help Mom-and-Pop Stores? The Case of Small American Towns With Unique Community Character," Economic Development Quarterly, , vol. 35(2), pages 157-173, May.
    2. Susan L. Prescott & Alan C. Logan, 2016. "Transforming Life: A Broad View of the Developmental Origins of Health and Disease Concept from an Ecological Justice Perspective," IJERPH, MDPI, vol. 13(11), pages 1-44, November.
    3. Julian M. Saad & James O. Prochaska, 2021. "An adaptive behavioral immune system: a model of population health behavior," Palgrave Communications, Palgrave Macmillan, vol. 8(1), pages 1-13, December.
    4. Makridis, Christos A. & Ohlrogge, Michael, 2017. "Validating RefUSA micro-data with the Longitudinal Employer-Household Dynamics Data," Economics Letters, Elsevier, vol. 152(C), pages 83-87.
    5. Brian Elbel & Kosuke Tamura & Zachary T McDermott & Dustin T Duncan & Jessica K Athens & Erilia Wu & Tod Mijanovich & Amy Ellen Schwartz, 2019. "Disparities in food access around homes and schools for New York City children," PLOS ONE, Public Library of Science, vol. 14(6), pages 1-17, June.

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