The Effects of hurricane katrina on food access disparities in new orleans
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Abstract
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DOI: 10.2105/AJPH.2010.196659
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Cited by:
- Hasheemah Afaneh & Praveena K. Fernes & Emma C. Lewis & Abby C. King & Ann Banchoff & Jylana L. Sheats, 2022. "Our Voice NOLA: Leveraging a Community Engaged Citizen Science Method to Contextualize the New Orleans Food Environment," IJERPH, MDPI, vol. 19(22), pages 1-15, November.
- Jennifer S Dargin & Ali Mostafavi, 2020. "Human-centric infrastructure resilience: Uncovering well-being risk disparity due to infrastructure disruptions in disasters," PLOS ONE, Public Library of Science, vol. 15(6), pages 1-29, June.
- Lauren Futrell Dunaway & Thomas Carton & Ping Ma & Adrienne R. Mundorf & Kelsey Keel & Katherine P. Theall, 2017. "Beyond Food Access: The Impact of Parent-, Home-, and Neighborhood-Level Factors on Children’s Diets," IJERPH, MDPI, vol. 14(6), pages 1-10, June.
- Amy MacMahon & Kiah Smith & Geoffrey Lawrence, 2015. "Connecting resilience, food security and climate change: lessons from flooding in Queensland, Australia," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(3), pages 378-391, September.
- Samantha L. Waddell & Dushyantha T. Jayaweera & Mehdi Mirsaeidi & John C. Beier & Naresh Kumar, 2021. "Perspectives on the Health Effects of Hurricanes: A Review and Challenges," IJERPH, MDPI, vol. 18(5), pages 1-18, March.
- Dorceta E. Taylor & Katherine Allison & Tevin Hamilton & Ashley Bell, 2023. "Race, Socioeconomic Status, and Food Access in Two Predominantly White Cities: The Case of Lansing, East Lansing, and Surrounding Townships in Michigan," Sustainability, MDPI, vol. 15(20), pages 1-49, October.
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