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Changes in Production During World War II By Size of Farm

Author

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  • McElveen, Jackson V.

Abstract

American agriculture is again being asked to expand output to meet national emergency needs. BAE, in cooperation with the Land-Grant Colleges and other agencies, is undertaking a survey of the potentialities for increasing farm output in 1952 and later years. This paper compares the performance of different sizes of farms during World War II in the spectacular increase of output then achieved, and points the moral in relation to our present production program.

Suggested Citation

  • McElveen, Jackson V., 1951. "Changes in Production During World War II By Size of Farm," Journal of Agricultural Economics Research, United States Department of Agriculture, Economic Research Service, vol. 3(3), pages 1-5, July.
    • Handle: RePEc:ags:uersja:143313
    DOI: 10.22004/ag.econ.143313
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    File URL: https://ageconsearch.umn.edu/record/143313/files/5McElveen_3_3.pdf
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    Cited by:

    1. McElveen, Jackson V. & Bachman, Kenneth L., 1953. "Low Production Farms," Agricultural Information Bulletins 308721, United States Department of Agriculture, Economic Research Service.

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