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Provisions of the Food Security Act Related to the Food Sector

Author

Listed:
  • Glaser, Lewrene

Abstract

No abstract is available for this item.

Suggested Citation

  • Glaser, Lewrene, 1986. "Provisions of the Food Security Act Related to the Food Sector," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 0(1), June.
  • Handle: RePEc:ags:uersfr:280356
    DOI: 10.22004/ag.econ.280356
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    File URL: https://ageconsearch.umn.edu/record/280356/files/Glaser%201.pdf
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    Citations

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    Cited by:

    1. repec:ags:aaea22:335440 is not listed on IDEAS
    2. Hoffman, Linwood A. & Livezey, Janet, 1987. "The U.S. Oats Industry," Agricultural Economic Reports 305462, United States Department of Agriculture, Economic Research Service.
    3. Schmitz, Nick & Shultz, Steven, 2008. "The Impact of the Conservation Reserve Program on the Sale Price of Agricultural Land," Journal of the ASFMRA, American Society of Farm Managers and Rural Appraisers, vol. 2008, pages 1-9.
    4. Hanthorn, Michael. & Glauber, Joseph W., 1987. "An Assessment of Marketing Loan Program Options," Agricultural Economic Reports 308037, United States Department of Agriculture, Economic Research Service.
    5. Algozin, Kenneth A. & Huang, Wen-Yuan & Alt, Klaus F. & Crowder, Brad M., 1988. "Application Of A Groundwater Contamination Database For Natural Resources Policy Analysis," 1988 Annual Meeting, August 1-3, Knoxville, Tennessee 270347, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    6. Pollack, Susan L. & Lynch, Lori & [editors], 1991. "Provisions of the Food, Agriculture, Conservation, and Trade Act of 1990," Agricultural Information Bulletins 309577, United States Department of Agriculture, Economic Research Service.
    7. Chen, Dean T. & Anderson, Carl G., 1990. "Cotton Market Responses to 1985 Food Security Act, Dollar Devaluation and U.S. Weather Disturbances," Research Reports 257904, Texas A&M University, Agricultural and Food Policy Center.

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