IDEAS home Printed from https://ideas.repec.org/a/ags/revi24/340927.html
   My bibliography  Save this article

Consumo de lácteos de origem caprina e ovina no estado de Goiás e Distrito Federal

Author

Listed:
  • Heidorn, Larissa Liane
  • Wander, Alcido Elenor
  • Vilela, Joelmir Divino Carlos Feliciano

Abstract

To analyze the demand for dairy products of goat and sheep origin, a binary logistic regression was performed to verify the impact of label attributes, sociodemographic characteristics and habits of dairy consumption on the consumers’ willingness to pay in the Brazilian states of Goiás and Federal District. The percentage of consumers who have already purchased dairy products of goat origin (42.7%) was higher than those who had already bought sheep origin (24.8%). The intention to purchase goat dairy (55.9%) was also higher than sheep dairy (48.5%). However, the percentages of people willing to pay a premium price on goat (48.2%) and sheep (48.7%) dairy products were similar. Among the different analyzed categories of dairy products, yogurts were the ones with the highest willingness to pay compared to the reference price, 16% more for the goat origin and 21% more for sheep origin. There was a significant impact of the city, age and consumer education on the willingness to pay.

Suggested Citation

  • Heidorn, Larissa Liane & Wander, Alcido Elenor & Vilela, Joelmir Divino Carlos Feliciano, 2023. "Consumo de lácteos de origem caprina e ovina no estado de Goiás e Distrito Federal," Revista de Economia e Sociologia Rural (RESR), Sociedade Brasileira de Economia e Sociologia Rural, vol. 61(3), January.
  • Handle: RePEc:ags:revi24:340927
    DOI: 10.22004/ag.econ.340927
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/340927/files/Larissa%20Liane%20Heidorn.pdf
    Download Restriction: no

    File URL: https://libkey.io/10.22004/ag.econ.340927?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    More about this item

    Keywords

    Livestock Production/Industries;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:revi24:340927. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/inrapfr.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.