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Competitividade Do Agronegócio Do Café Na Região Sul De Minas Gerais

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  • Silva, Salvio de Macedo
  • Santos, Antonio Carlos dos
  • Lima, Juvencio Braga de

Abstract

This piece of work is directed to an analysis on the factors which determine the competitiveness in te coffee agro-business in the southern portion of the state of Minas Gerais. The “Diamond”model, as described by Michael E. Porter, which preconizes a group of four determinating factors which contribute for the development of international competitivity of a given industrial activity, was used in the study. The results allow to state that such determinating factors do contribute positively for the development of competitiveness of coffee agro-business organizations in the south of Minas Gerais.

Suggested Citation

  • Silva, Salvio de Macedo & Santos, Antonio Carlos dos & Lima, Juvencio Braga de, 2001. "Competitividade Do Agronegócio Do Café Na Região Sul De Minas Gerais," Organizações Rurais e Agroindustriais/Rural and Agro-Industrial Organizations, Universidade Federal de Lavras, Departamento de Administracao e Economia, vol. 3(1), pages 1-13, January.
    • Handle: RePEc:ags:orarao:43359
    DOI: 10.22004/ag.econ.43359
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