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Evaluation Of The Base-Excess Plan For Leveling Seasonal Milk Production: Case Example Of Maryland

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  • Prindle, Allen M.

Abstract

Seasonal incentive plans, such as the base-excess plan, have been initiated to encourage producers to shift their production to be more similar to seasonal consumption patterns. The effectiveness of the seasonal incentive plan was evaluated by examining Maryland milk production data for the period 1966-78. The analysis indicated that month-to-month variation in milk production has increased in recent years, and suggests that current seasonal incentive plans be evaluated to encourage dairy producers to shift their production schedules.

Suggested Citation

  • Prindle, Allen M., 1980. "Evaluation Of The Base-Excess Plan For Leveling Seasonal Milk Production: Case Example Of Maryland," Journal of the Northeastern Agricultural Economics Council, Northeastern Agricultural and Resource Economics Association, vol. 9(1), pages 1-4, April.
    • Handle: RePEc:ags:nareaj:159451
    DOI: 10.22004/ag.econ.159451
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    References listed on IDEAS

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    1. W. D. Dobson & Larry E. Salathe, 1979. "The Effects of Federal Milk Orders on the Economic Performance of U.S. Milk Markets," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 61(2), pages 213-227.
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    Cited by:

    1. Kaiser, Harry M. & Oltenacu, Pascal A. & Smith, Terry R., 1988. "The Effects Of Alternative Seasonal Price Differentials On Milk Production In New York," Northeastern Journal of Agricultural and Resource Economics, Northeastern Agricultural and Resource Economics Association, vol. 17(1), pages 1-10, April.
    2. Gao, X. M. & Spreen, Thomas H. & DeLorenzo, Michael A., 1992. "A Bio-economic Dynamic Programming Analysis of the Seasonal Supply Response by Florida Dairy Producers," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 24(2), pages 211-220, December.

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