The Growing Market for High-Value Food Products in Developing and Transition Countries
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Abstract
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DOI: 10.22004/ag.econ.8576
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- repec:bla:devpol:v:22:y:2004:i::p:557-586 is not listed on IDEAS
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Cited by:
- Smith, Lisa C., 2015. "The great Indian calorie debate: Explaining rising undernourishment during India’s rapid economic growth," Food Policy, Elsevier, vol. 50(C), pages 53-67.
- Mergenthaler, Marcus & Weinberger, Katinka & Qaim, Matin, 2009. "The food system transformation in developing countries: A disaggregate demand analysis for fruits and vegetables in Vietnam," Food Policy, Elsevier, vol. 34(5), pages 426-436, October.
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