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Do International Food-Safety Standards Marginalize Poor Farmers? Evidence from Kenyan Family Green Bean Farms

Author

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  • Okello, Julius Juma
  • Swinton, Scott M.

Abstract

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Suggested Citation

  • Okello, Julius Juma & Swinton, Scott M., 2006. "Do International Food-Safety Standards Marginalize Poor Farmers? Evidence from Kenyan Family Green Bean Farms," Journal of Food Distribution Research, Food Distribution Research Society, vol. 37(1), pages 1-1, March.
    • Handle: RePEc:ags:jlofdr:8546
    DOI: 10.22004/ag.econ.8546
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    File URL: https://ageconsearch.umn.edu/record/8546/files/37010187.pdf
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    Cited by:

    1. Bonjean, I., 2018. "Heterogeneous return from Agricultural Innovation Adoption: The Role of the price effect," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277257, International Association of Agricultural Economists.
    2. Bonjean, Isabelle, 2018. "Heterogeneous Incentives to Innovation Adoption: the Price Effect on Segmented Market," Working Papers 279295, Katholieke Universiteit Leuven, Centre for Agricultural and Food Economics.
    3. Bonjean, Isabelle, 2017. "Heterogeneous Gains From Agricultural Innovation Adoption: The Role Of The Price Effect In Peru," 2017 International Congress, August 28-September 1, 2017, Parma, Italy 260891, European Association of Agricultural Economists.
    4. Ehlert, Christoph R. & Mithöfer, Dagmar & Waibel, Hermann, 2014. "Worker welfare on Kenyan export vegetable farms," Food Policy, Elsevier, vol. 46(C), pages 66-73.

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