Concepts, design and implementation of Reverse Logistics Systems for Sustainable Supply Chains in Brazil
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DOI: 10.22004/ag.econ.289387
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Cited by:
- Caiado, Nathália & Guarnieri, Patricia & Xavier, Lúcia Helena & de Lorena Diniz Chaves, Gisele, 2017. "A characterization of the Brazilian market of reverse logistic credits (RLC) and an analogy with the existing carbon credit market," Resources, Conservation & Recycling, Elsevier, vol. 118(C), pages 47-59.
- Sgarbossa, Fabio & Russo, Ivan, 2017. "A proactive model in sustainable food supply chain: Insight from a case study," International Journal of Production Economics, Elsevier, vol. 183(PB), pages 596-606.
- Nataliia Letunovska & Felix Amoako Offei & Prince Amoh Junior & Oleksii Lyulyov & Tetyana Pimonenko & Aleksy Kwilinski, 2023. "Green Supply Chain Management: The Effect of Procurement Sustainability on Reverse Logistics," Logistics, MDPI, vol. 7(3), pages 1-17, August.
- Sudhanshu Joshi & Rohit Kumar Singh & Manu Sharma, 2023. "Sustainable Agri-food Supply Chain Practices: Few Empirical Evidences from a Developing Economy," Global Business Review, International Management Institute, vol. 24(3), pages 451-474, June.
- Sina Davoudi & Peter Stasinopoulos & Nirajan Shiwakoti, 2024. "Two Decades of Advancements in Cold Supply Chain Logistics for Reducing Food Waste: A Review with Focus on the Meat Industry," Sustainability, MDPI, vol. 16(16), pages 1-67, August.
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