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Indian Agriculture at a Critical Crossroad: Change and Transformation Needed for a Brighter Future

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  • Gandhi, Vasant P.

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  • Gandhi, Vasant P., 2021. "Indian Agriculture at a Critical Crossroad: Change and Transformation Needed for a Brighter Future," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 0(Number 1), March.
    • Handle: RePEc:ags:inijae:345158
    DOI: 10.22004/ag.econ.345158
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    File URL: https://ageconsearch.umn.edu/record/345158/files/PRESIDENTIAL%20ADDRESS-Indian.pdf
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    References listed on IDEAS

    as
    1. Gandhi, Vasant P. & Kumar, Gauri & Marsh, Robin, 1999. "Agroindustry For Rural And Small Farmer Development: Issues And Lessons From India," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 2(3-4), pages 1-14.
    2. Vasant, P. Ghandi & Zhang-Yue, Zhou, 2010. "Rising demand for livestock products in India: nature, patterns and implications," Australasian Agribusiness Review, University of Melbourne, Department of Agriculture and Food Systems, vol. 18, pages 1-33.
    3. Oliver E. Williamson, 2000. "The New Institutional Economics: Taking Stock, Looking Ahead," Journal of Economic Literature, American Economic Association, vol. 38(3), pages 595-613, September.
    4. J. V. Meenakshi & Ranjan Ray, 1999. "Regional differences in India's food expenditure pattern: a complete demand systems approach," Journal of International Development, John Wiley & Sons, Ltd., vol. 11(1), pages 47-74.
    5. Gandhi, Vasant P. & Koshy, Abraham, 2006. "Wheat Marketing and its Efficiency in India," IIMA Working Papers WP2006-09-03, Indian Institute of Management Ahmedabad, Research and Publication Department.
    6. John Briscoe & R.P.S. Malik, 2006. "India's Water Economy : Bracing for a Turbulent Future," World Bank Publications - Books, The World Bank Group, number 7238.
    7. Pingali, Prabhu, 2007. "Westernization of Asian diets and the transformation of food systems: Implications for research and policy," Food Policy, Elsevier, vol. 32(3), pages 281-298, June.
    8. Gandhi, Vasant P. & Namboodiri N V, 2006. "The Adoption and Economics of Bt Cotton in India: Preliminary Results from a Study," IIMA Working Papers WP2006-09-04, Indian Institute of Management Ahmedabad, Research and Publication Department.
    9. World Bank, 2007. "India - Development and Growth in Northeast India : The Natural Resources, Water, and Environment Nexus," World Bank Publications - Reports 7760, The World Bank Group.
    10. Sarma, J. S. & Gandhi, Vasant P., 1990. "Production and consumption of foodgrains in India: implications of accelerated economic growth and poverty alleviation," Research reports 81, International Food Policy Research Institute (IFPRI).
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    Cited by:

    1. Pal, Suresh, 2023. "Leveraging Science, Technology and Innovations for Transformation and Sustainability of Indian Agriculture," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 0(Number 1), March.

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    Keywords

    Food Security and Poverty;

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