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Food Safety Measures: Implications for Fisheries Sector in India

Author

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  • Kumar, Anjani
  • Kumar, Praduman

Abstract

No abstract is available for this item.

Suggested Citation

  • Kumar, Anjani & Kumar, Praduman, 2003. "Food Safety Measures: Implications for Fisheries Sector in India," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 58(3), September.
  • Handle: RePEc:ags:inijae:297960
    DOI: 10.22004/ag.econ.297960
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    Cited by:

    1. Siddayya & B.R. Atteri, 2011. "Export of Horticultural Products from India: Economic Impact of Cost of Compliance for Food Safety Measures," Millennial Asia, , vol. 2(1), pages 23-42, January.
    2. Renjini, K K Veena, 2016. "Quantifying the effect of non-tariff measures and food safety standards on India’s fish and fishery products’ exports," Working Papers 375, Institute for Social and Economic Change, Bangalore.
    3. Aarathi, L.R. & Kumar, Shiv & Negi, Digvijay Singh & Singh, Dharam Raj, 2012. "Prevailing Standards and Dimensions Governing Sanitary and Phyto-Sanitary Compliance in Indian Black Pepper Supply Chain," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 25(1), June.

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    Keywords

    Resource /Energy Economics and Policy;

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