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The Green Revolution and the Economics of Punjab Agriculture

Author

Listed:
  • Gotsch, Carl H.
  • Falcon, Walter P.

Abstract

No abstract is available for this item.

Suggested Citation

  • Gotsch, Carl H. & Falcon, Walter P., 1975. "The Green Revolution and the Economics of Punjab Agriculture," Food Research Institute Studies, Stanford University, Food Research Institute, vol. 14(01), pages 1-20.
    • Handle: RePEc:ags:frisst:135494
    DOI: 10.22004/ag.econ.135494
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    File URL: https://ageconsearch.umn.edu/record/135494/files/fris-1975-14-01-185.pdf
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    Citations

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    Cited by:

    1. Yaseen, Muhammad Rizwan & Dronne, Yves & Ahmad, Irfan, 2011. "Estimates Supply Response of Major Crops in Bangladesh," Bangladesh Development Studies, Bangladesh Institute of Development Studies (BIDS), vol. 34(4), pages 55-64, December.
    2. Arifullah, Shahnaz A. & Önal, Hayri & Chishti, Anwar F., 2010. "Effects of technological progress on consumers’ and producers’ welfare: a case study for Pakistan Punjab," Quarterly Journal of International Agriculture, Humboldt-Universitaat zu Berlin, vol. 49(3), pages 1-13.
    3. Mubarik Ali, 1990. "The Price Response of Major Crops in Pakistan: An Application of the Simultaneous Equation Model," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 29(3 and 4), pages 305-325.

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