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New Development Trend of Edible Fungus Industry in China

Author

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  • Lu, Min
  • Li, Yu

Abstract

We elaborate support system of edible fungus industry from outlook on ecological economic development, legislation and standardization of variety approval, multiple-function innovation platform of industrial development research, and perfect talent cultivation and education system. Besides, we analyze the development trend of edible fungus industry from competitive advantages, position and role in national food security, industrial development trend driven by internal demand. diversified industrial development model. division of labor within the industry. and expansion of industrial chain. Then, from the point of zoning and planning of edible fungus industry, we put forward suggestions that it should start from modern industrial system and take the industrial cluster development and optimization as guidance. In addition, we present technical innovation direction of industrial development. It is proposed to strengthen propaganda, build industrial cultural atmosphere, and expand social cognition degree of edible fungus industry to promote its redevelopment. Finally, it is expected to promote international influence of edible fungus industry through experts appealing for policy support.

Suggested Citation

  • Lu, Min & Li, Yu, 2012. "New Development Trend of Edible Fungus Industry in China," Asian Agricultural Research, USA-China Science and Culture Media Corporation, vol. 4(01), pages 1-6, January.
  • Handle: RePEc:ags:asagre:133106
    DOI: 10.22004/ag.econ.133106
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    Keywords

    Agribusiness;

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