Boosting smallholder production for food security: some approaches and evidence from studies in sub-Saharan Africa
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DOI: 10.22004/ag.econ.58217
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Cited by:
- GWADA, Robert Ouko & MAYAKA, Zephaniah Ongaga, 2020. "Understanding The Linkage Between Social Capital And Maize Availability Equivalent Among Smallholder Maize Legume Farmers In Kenya," Review of Agricultural and Applied Economics (RAAE), Faculty of Economics and Management, Slovak Agricultural University in Nitra, vol. 23(1), March.
- Mahlako Nthabeleng Mokgomo & Clarietta Chagwiza & Phathutshedzo Fancy Tshilowa, 2022. "The Impact of Government Agricultural Development Support on Agricultural Income, Production and Food Security of Beneficiary Small-Scale Farmers in South Africa," Agriculture, MDPI, vol. 12(11), pages 1-21, October.
- Ifeoluwapo Oluwaseun Amao & Adebayo Isaiah Ogunniyi & George Mavrotas & Abiodun Olusola Omotayo, 2023. "Factors Affecting Food Security among Households in Nigeria: The Role of Crop Diversity," Sustainability, MDPI, vol. 15(11), pages 1-21, May.
- James Wangu & Ellen Mangnus & A.C.M. (Guus) van Westen, 2020. "Limitations of Inclusive Agribusiness in Contributing to Food and Nutrition Security in a Smallholder Community. A Case of Mango Initiative in Makueni County, Kenya," Sustainability, MDPI, vol. 12(14), pages 1-23, July.
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Consumer/Household Economics;Statistics
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