Gross economic efficiency of water use in agriculture and water-saving farm plans for Punjab
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DOI: 10.22004/ag.econ.303651
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Cited by:
- Priyanka Singh & Mini Goyal & Bishwa Bhaskar Choudhary, 2022. "How sustainable is food system in India? mapping evidence from the state of Punjab," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(12), pages 14348-14374, December.
- Bishwa Bhaskar Choudhary & Smita Sirohi, 2022. "Understanding vulnerability of agricultural production system to climatic stressors in North Indian Plains: a meso-analysis," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(12), pages 13522-13541, December.
- Bakhshandeh, Esmaeil & Jamali, Mohsen & Emadi, Mostafa & Francaviglia, Rosa, 2022. "Greenhouse gas emissions and financial analysis of rice paddy production scenarios in northern Iran," Agricultural Water Management, Elsevier, vol. 272(C).
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Keywords
Agricultural and Food Policy;Statistics
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