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The Case in Support of Restaurant Hygiene Grade Cards

Author

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  • Jin, Ginger Zhe
  • Leslie, Phillip

Abstract

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Suggested Citation

  • Jin, Ginger Zhe & Leslie, Phillip, 2005. "The Case in Support of Restaurant Hygiene Grade Cards," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 20(2), pages 1-6.
    • Handle: RePEc:ags:aaeach:93482
    DOI: 10.22004/ag.econ.93482
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    Cited by:

    1. Zachary Wagner & Somalee Banerjee & Manoj Mohanan & Neeraj Sood, 2023. "Does the market reward quality? Evidence from India," International Journal of Health Economics and Management, Springer, vol. 23(3), pages 467-505, September.
    2. Unknown, 2008. "The 30-Year Challenge: Agriculture's Strategic Role in Feeding and Fueling a Growing World," Issue Reports 45719, Farm Foundation.
    3. Matthew P. Makofske, 2024. "Disclosure policy design and regulatory agent behavior," American Journal of Agricultural Economics, John Wiley & Sons, vol. 106(1), pages 118-144, January.
    4. Steven Glazerman & Ira Nichols-Barrer & Jon Valant & Jesse Chandler & Alyson Burnett, "undated". "Nudging Parents to Choose Better Schools: The Importance of School Choice Architecture," Mathematica Policy Research Reports dd5063086be143fb75deb193b, Mathematica Policy Research.

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