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Regulatory Policies and Consumers Perception of Wines with Protected Designation of Origin: A Conjoint Experiment

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  • Chiodo, Emilio
  • Casolani, Nicola
  • Fantini, Andrea

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  • Chiodo, Emilio & Casolani, Nicola & Fantini, Andrea, 2011. "Regulatory Policies and Consumers Perception of Wines with Protected Designation of Origin: A Conjoint Experiment," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114297, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaae11:114297
    DOI: 10.22004/ag.econ.114297
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    References listed on IDEAS

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    1. Halbrendt, Catherine K. & Wirth, Ferdinand F. & Vaughn, Gerald F., 1991. "Conjoint Analysis Of The Mid-Atlantic Food-Fish Market For Farm-Raised Hybrid Striped Bass," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 23(1), pages 1-9, July.
    2. Makokha, Stella Nabwile & Karugia, Joseph Thuo & Staal, Steven J. & Oluoch-Kosura, Willis, 2007. "Valuation of cow attributes by conjoint analysis: A case study of Western Kenya," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 1(2), pages 1-19, September.
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    1. Anna Paola Antonazzo & Mariantonietta Fiore & Piermichele La Sala & Francesco Cont?, 2015. "Assessing perceptions of wine tourists on organic wine," Economia agro-alimentare, FrancoAngeli Editore, vol. 17(2), pages 57-76.

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    Consumer/Household Economics;

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