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Manuela Raimondi

Personal Details

First Name:Manuela
Middle Name:
Last Name:Raimondi
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RePEc Short-ID:pra239
[This author has chosen not to make the email address public]

Research output

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Jump to: Working papers

Working papers

  1. Antonio Filippin & Manuela Raimondi, 2009. "Is a public goods experiment like Fight Club? Strategic interaction and the crowding-out effect on altruism," UNIMI - Research Papers in Economics, Business, and Statistics unimi-1087, Universitá degli Studi di Milano.
  2. M. Raimondi, 2009. "Computational rationality and voluntary provision of public goods: an agent-based simulation model," Economics Department Working Papers 2009-EP02, Department of Economics, Parma University (Italy).
  3. M. Raimondi & A. Arrighetti, 2009. "Social capital, local institutions, and cooperation between firms," Economics Department Working Papers 2009-EP03, Department of Economics, Parma University (Italy).
  4. M. Raimondi, 2009. "Reasons behind public goods provision," Economics Department Working Papers 2009-EP04, Department of Economics, Parma University (Italy).
  5. A. Ninni & M. Raimondi & M. Zuppiroli, 2006. "The success of “Made in Italy”: an appraisal of quality-based competitiveness in food markets," Economics Department Working Papers 2006-EP10, Department of Economics, Parma University (Italy).
  6. A. Arrighetti & M. Raimondi, 2002. "I fattori influenti sull'azione collettiva fra imprese," Economics Department Working Papers 2002-EP03, Department of Economics, Parma University (Italy).

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. A. Ninni & M. Raimondi & M. Zuppiroli, 2006. "The success of “Made in Italy”: an appraisal of quality-based competitiveness in food markets," Economics Department Working Papers 2006-EP10, Department of Economics, Parma University (Italy).

    Cited by:

    1. Agostino, Mariarosaria & Trivieri, Francesco, 2014. "Geographical indication and wine exports. An empirical investigation considering the major European producers," Food Policy, Elsevier, vol. 46(C), pages 22-36.
    2. Curzi, Daniele & Olper, Alessandro, 2012. "Export behavior of Italian food firms: Does product quality matter?," Food Policy, Elsevier, vol. 37(5), pages 493-503.
    3. Alessandra De Chiara, 2020. "Sustainable Business Model Innovation vs. “Made in” for International Performance of Italian Food Companies," Agriculture, MDPI, vol. 11(1), pages 1-17, December.

More information

Research fields, statistics, top rankings, if available.

Statistics

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 4 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-SOC: Social Norms and Social Capital (3) 2009-03-07 2009-03-14 2009-03-14
  2. NEP-CBE: Cognitive and Behavioural Economics (2) 2009-03-07 2009-03-14
  3. NEP-PBE: Public Economics (2) 2009-03-07 2009-03-14
  4. NEP-AGR: Agricultural Economics (1) 2006-12-09
  5. NEP-CMP: Computational Economics (1) 2009-03-14
  6. NEP-CSE: Economics of Strategic Management (1) 2009-03-14
  7. NEP-CUL: Cultural Economics (1) 2006-12-09
  8. NEP-EXP: Experimental Economics (1) 2009-03-07
  9. NEP-MKT: Marketing (1) 2006-12-09
  10. NEP-PPM: Project, Program and Portfolio Management (1) 2009-03-14
  11. NEP-PUB: Public Finance (1) 2009-03-07

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