Covadonga Aldamiz-echevarría
(Covadonga Aldamiz-echevarria)
Personal Details
First Name: | Covadonga |
Middle Name: | |
Last Name: | Aldamiz-echevarria |
Suffix: | |
RePEc Short-ID: | pal415 |
| |
Facultad de Economía y Empresa Avda. Lehendakari Aguirre 83 48015 Bilbao | |
Affiliation
(50%) Instituto de Economía Aplicada a la Empresa
Universidad del País Vasco - Euskal Herriko Unibertsitatea
Bilbao, Spainhttp://www.ieae.ehu.es/
RePEc:edi:ieahues (more details at EDIRC)
(50%) Departamento de Economía Financiera II
Facultad de Economía y Empresa
Universidad del País Vasco - Euskal Herriko Unibertsitatea
Bilbao, Spainhttp://www.ehu.es/econfin2/
RePEc:edi:e2ehues (more details at EDIRC)
Research output
Jump to: ArticlesArticles
- Larrieta Rubín de Celis, Izaskun & Velasco Balmaseda, Eva & Aldamiz-Echevarría González de Durana, Covadonga & Fernández de Bobadilla Guemez, Sara & Intxaurburu Clemente, Miren Gurutze, 2014. "La responsabilidad social como instrumento para el fomento de la igualdad de género en la empresa: la responsabilidad social de género," Revista de Dirección y Administración de Empresas, Universidad del País Vasco - Escuela Universitaria de Estudios Empresariales de San Sebastián.
- Aldamiz-Echevarría González de Durana, Covadonga & Aguirre García, María Soledad & Aparicio de Castro, María Gloria, 2014. "Orígenes, elementos determinantes y resultados de un exitoso proceso de colaboración entre competidores y otros agentes: el cluster de la Alta Cocina Vasca," Cuadernos de Gestión, Universidad del País Vasco - Instituto de Economía Aplicada a la Empresa (IEAE).
- Ruiz Roqueñi, Maite & Aldamiz-Echevarría González de Durana, Covadonga & Vicente Molina, María Azucena, 2004. "Gestión comercial de una emisora comarcal. El caso de radio Sobrarbe," Cuadernos de Gestión, Universidad del País Vasco - Instituto de Economía Aplicada a la Empresa (IEAE).
Citations
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- Aldamiz-Echevarría González de Durana, Covadonga & Aguirre García, María Soledad & Aparicio de Castro, María Gloria, 2014.
"Orígenes, elementos determinantes y resultados de un exitoso proceso de colaboración entre competidores y otros agentes: el cluster de la Alta Cocina Vasca,"
Cuadernos de Gestión, Universidad del País Vasco - Instituto de Economía Aplicada a la Empresa (IEAE).
Cited by:
- Chim-Miki, Adriana F. & Batista-Canino, Rosa M., 2017. "Tourism coopetition: An introduction to the subject and a research agenda," International Business Review, Elsevier, vol. 26(6), pages 1208-1217.
- Dennis Sorondo Salazar, 2024. "The multiple edges of gastrodiplomacy: the paradoxes of the Basque case," Place Branding and Public Diplomacy, Palgrave Macmillan, vol. 20(2), pages 244-252, June.
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