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Sociodemographic, Knowledge and Attitudinal Factors Related to Meat Consumption in the U.S

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  • Guenther, Patricia M.
  • Jensen, Helen H.
  • Batres-Marquez, S. Patricia
  • Chen, Chun-Fu

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Suggested Citation

  • Guenther, Patricia M. & Jensen, Helen H. & Batres-Marquez, S. Patricia & Chen, Chun-Fu, 2005. "Sociodemographic, Knowledge and Attitudinal Factors Related to Meat Consumption in the U.S," Staff General Research Papers Archive 12354, Iowa State University, Department of Economics.
  • Handle: RePEc:isu:genres:12354
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    Cited by:

    1. Berkes, Jessica & Schröter, Iris & Mergenthaler, Marcus, 2021. "Dyadic Analysis of a Speed-Dating Format between Farmers and Citizens: Impacts of Conversations’ and Participants’ Characteristics on Outcome Indicators after Four Months," 2021 Conference, August 17-31, 2021, Virtual 315202, International Association of Agricultural Economists.
    2. Berta Schnettler & Marianela Denegri & Horacio Miranda & José Sepúlveda & Ligia Orellana & Galo Paiva & Klaus Grunert, 2015. "Family Support and Subjective Well-Being: An Exploratory Study of University Students in Southern Chile," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 122(3), pages 833-864, July.
    3. Santeramo, Fabio Gaetano & Carlucci, Domenico & De Devitiis, Biagia & Seccia, Antonio & Stasi, Antonio & Viscecchia, Rosaria & Nardone, Gianluca, 2017. "Emerging trends in European food, diets and food industry," MPRA Paper 82105, University Library of Munich, Germany.
    4. Jessica Berkes & Iris Schröter & Marcus Mergenthaler, 2022. "Dyadic Analysis of a Speed-Dating Format between Farmers and Citizens," Societies, MDPI, vol. 12(3), pages 1-17, June.
    5. Kayser, Maike & Nitzko, Sina & Spiller, Achim, 2013. "Analysis of Differences in Meat Consumption Patterns," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 16(2), pages 1-13, May.

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