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Sahelian Input Markets: Recent Progress And Remaining Challenges

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  • Kelly, Valerie A.

Abstract

The objective of this paper is to review progress made and challenges remaining as Sahelian governments and entrepreneurs work together to develop the input markets that are so essential to the modernization of Sahelian agriculture. The paper is designed to inform Sahelian decision makers. Because the most important purchased input in the Sahel is currently inorganic fertilizer, the paper focuses on fertilizer markets. In an effort to provide Sahelian decision makers with information on a broad range of options, we have drawn on experiences throughout W. Africa rather than focusing only on the Sahel. Numerous references to experiences in the Coastal countries of W. Africa not only provide Sahelians with some perspective on how their experience compares to that of other W. African countries, but also contribute to an understanding of the opportunities and constraints to developing regional input markets. Developing input markets is a major challenge throughout Africa, not just in the Sahel.

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  • Kelly, Valerie A., 2000. "Sahelian Input Markets: Recent Progress And Remaining Challenges," Staff Paper Series 11510, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    • Handle: RePEc:ags:midasp:11510
    DOI: 10.22004/ag.econ.11510
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    File URL: https://ageconsearch.umn.edu/record/11510/files/sp00-36.pdf
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    References listed on IDEAS

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    1. Jayne, Thomas S. & Shaffer, James D. & Staatz, John M. & Reardon, Thomas, 1997. "Improving the Impact of Market Reform on Agricultural Productivity in Africa: How Institutional Design Makes a Difference," Food Security International Development Working Papers 54684, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Strasberg, Paul J. & Jayne, Thomas S. & Yamano, Takashi & Nyoro, James K. & Karanja, Daniel David & Strauss, John, 1999. "Effects of Agricultural Commercialization on Food Crop Input Use and Productivity in Kenya," Food Security International Development Working Papers 54675, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Bumb, Balu & Baanante, Carlos A., 1996. "The role of fertilizer in sustaining food security and protecting the environment to 2020.:," 2020 vision discussion papers 17, International Food Policy Research Institute (IFPRI).
    4. Larson, Donald F. & Varangis, Panos & Yabuki, Nanae, 1998. "Commodity risk management and development," Policy Research Working Paper Series 1963, The World Bank.
    5. Skees, Jerry & Hazell, P. B. R. & Miranda, Mario, 1999. "New approaches to crop yield insurance in developing countries:," EPTD discussion papers 55, International Food Policy Research Institute (IFPRI).
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    Cited by:

    1. Kelly, Valerie & Diakité, Lamissa & Teme, Bino, 2015. "Sorghum Productivity in Mali: Past, Present, and Future," Food Security International Development Working Papers 207024, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Tefft, James F. & Yade, Mbaye & Kelly, Valerie A. & Penders, Christopher L. & Staatz, John M., 2000. "Agriculture And Related Sectors In The Cilss Countries: Past Performance And Strategic Choices For The Future," Staff Paper Series 11547, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Tschirley, David L. & Zulu, Ballard & Shaffer, James D., 2004. "Cotton in Zambia: An Assessment of its Organization, Performance, Current Policy Initiatives, and Challenges for the Future," Food Security Collaborative Working Papers 54467, Michigan State University, Department of Agricultural, Food, and Resource Economics.

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