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Comparative analysis of chickpea with boro rice in drought-prone areas of Bangladesh

Author

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  • Siddique, S.T.
  • Kamruzzaman, M.
  • Sharna, S.C.

Abstract

The study is conveyed to compare the profitability of chickpea and boro rice in Rajshahi district, which is one of the most drought-prone areas of Bangladesh. In this study, a total of 180 farmers (90 chickpea growers and 90 boro rice growers) are used as sample respondents, and data were collected by using a structured questionnaire in 2019. A probit regression model is used to find out the determinants that affect the cultivation of chickpea and boro rice. The important finding of this study is that the Benefit-Cost Ratio for chickpea and boro rice production is 1.88 and 1.05, respectively. The results indicate that chickpea cultivation is more profitable than boro rice cultivation. Besides, the study reveals that occupation, farm size, and seed have a positive impact while family size, human labor, and irrigation have negative effects on farmer’s decision to cultivate chickpea cultivation rather than boro rice. It is, therefore, concluded that the farmers should be encouraged to grow more chickpea rather than boro rice as a means of increasing farm income through crop diversification program.

Suggested Citation

  • Siddique, S.T. & Kamruzzaman, M. & Sharna, S.C., 2020. "Comparative analysis of chickpea with boro rice in drought-prone areas of Bangladesh," International Journal of Agricultural Research, Innovation and Technology (IJARIT), IJARIT Research Foundation, vol. 10(2), December.
    • Handle: RePEc:ags:ijarit:309446
    DOI: 10.22004/ag.econ.309446
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    References listed on IDEAS

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    1. Majumder, M.K & Mozumdar, L. & Roy, P.C, 2009. "Productivity and Resource Use Efficiency of Boro Rice Production," Journal of the Bangladesh Agricultural University, Bangladesh Agricultural University Research System (BAURES), vol. 7.
    2. Rahman, Sanzidur, 2008. "Determinants of Crop Choices by Bangladeshi Farmers: A Bivariate Probit Analysis," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 5(1), pages 1-13, June.
    3. Rahman, Sanzidur, 2003. "Profit efficiency among Bangladeshi rice farmers," Food Policy, Elsevier, vol. 28(5-6), pages 487-503.
    4. M. N. Asadullah & S. Rahman, 2009. "Farm productivity and efficiency in rural Bangladesh: the role of education revisited," Applied Economics, Taylor & Francis Journals, vol. 41(1), pages 17-33.
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    6. Sharna, S.C. & Kamruzzaman, M. & Anik, A.R., 2020. "Determinants of improved chickpea variety adoption in high barind region of Bangladesh," International Journal of Agricultural Research, Innovation and Technology (IJARIT), IJARIT Research Foundation, vol. 10(1), June.
    7. Mubarik Ali & John C. Flinn, 1989. "Profit Efficiency Among Basmati Rice Producers in Pakistan Punjab," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 71(2), pages 303-310.
    8. Riches, C.R. & Harris, D. & Johnson, D.E. & Hardy, B. (ed.), 2008. "Improving Agricultural Productivity in Rice-Based Systems of the High Barind Tract of Bangladesh," IRRI Books, International Rice Research Institute (IRRI), number 164456.
    9. Palta, J.A. & Ganjeali, A. & Turner, N.C. & Siddique, K.H.M., 2010. "Effects of transient subsurface waterlogging on root growth, plant biomass and yield of chickpea," Agricultural Water Management, Elsevier, vol. 97(10), pages 1469-1476, October.
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    1. Morsalina Khatun & Mst. Esmat Ara Begum & Md. Abdur Rashid & Md. Abdul Monayem Miah & Md. Kamrul Hasan, 2021. "Effect Of Climate Change Adaptation Strategies On Production Efficiency Of Chickpea And Lentil In Rajshahi District," Bangladesh Journal of Agricultural Economics, Bangladesh Agricultural University, vol. 42(1), June.

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