Risk Analysis and Management and Significance of Halalan Tayyiban Sustainability in Halal Warehousing Operations

The global warehousing and storage market was valued at 451.9 billion in 2021 and is predicted to be approximately USD 605.6 billion by 2026. The current existing landscape of the global warehousing and storage market is skyrocketing dramatically, owing to the rapid enhancement of digitalization, globalization, and technological development. This situation can create both potential and obstacles which directly shows an alarming need for comprehensive risk analysis and management in the industry. In Halal warehousing operation, the Halal product is potentially exposed to a variety of cross-contamination risks that would affect the Halalan Tayyiban integrity, which embraces both the safety risks as well as Halal risks. This study critically focuses on the integration of comprehensive risk analysis and management processes in Halal warehouses by examining any potential risk in depth, ranging from contamination and productivity issues to misconduct. It also explains how the implementation of risk analysis and management could assist in the long-term sustainability of the Halal warehousing industry by ensuring that operations completely adhere to the principle of Halalan Tayyiban while fulfilling the growing market for Halal products. In doing so, the relevant literature was reviewed and analyzed qualitatively using content analysis. Applicable secondary sources, including previous studies, operating handbooks, certification guidelines, and legislation will be reviewed. Therefore, through the implementation of a content analysis approach, the study’s findings demonstrate that Halal products are exposed to various risks and contaminants, during various activities in Halal warehouse business operations. Because risk can result in a significant loss, a critical part of the Halal warehouse business operation is the identification, assessment, elimination, and/or control of hazards. These could be done by conducting a risk analysis and developing a risk management plan with the integration of the Halalan Tayyiban concept.