The purpose of this paper is to examine the role of mugaiwa, and the small-scale trading and milling sector that provides it, in ensuring poor consumers’ access to food in the context of this marketing season’s maize deficit. The paper then identifies opportunities for Government and the private sector to increase access to affordable food among consumers.
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Find related papers by JEL classification: Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy
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